Festive Sangria Brunch


With Taha Ismael at Arros in the Marriott Marquis



Come see what all the buzz is about at Mike Isabella’s hottest new restaurant Arroz in the Marriott Marquis! The talented bar team led by Taha Ismael will offer guests a primer on how to make the perfect summertime refresher: sangria! This demonstration will be followed by a coursed, family-style brunch, paired with refreshing white and red sangria.

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DC Culinary Events Supporting the Industry's Future

The Food



-First-


Burnt Eggplant charred cucumber, black garlic,
pine nut, moroccan flatbread

Patatas Bravas potato terrine, pimento aioli


-Second-

Grilled Jamon & Cheese serrano ham, sabrosado,
manchego, heirloom tomato

Seasonal Vegetarian Sandwich such as: Squash Blossom & Zucchini smoked onion sofrito, harissa tomato, basil, baguette

Moroccan Fried Chicken Sandwich curry aioli,
spicy cucumber, pickled fresnos


-Dessert-


Chef’s Selections

Where


Arroz

901 Massachusetts Ave, NW (view map below)



When


Sunday  |  August 13  |  12:30 - 2:30 pm


Tickets


$85 for non-members
$75 for members.