Festive Sangria Brunch


Sunday  |  August 13

Come see what all the buzz is about at Mike Isabella’s hottest new restaurant Arroz in the Marriott Marquis! The talented bar team led by Taha Ismael will offer guests a primer on how to make the perfect summertime refresher: sangria! This demonstration will be followed by a coursed, family-style brunch, paired with refreshing white and red sangria.

Join us at Ris where we will discuss the various methods of making rose wine and then sample alost a dozen different rosés from all over the world. You will get to taste several small plates by Chef Ris Lacoste.

brunch event washington dc

Attendees will enjoy this instructional class with Chef Rodrigo Perez while having a glass of cava. Following the class, a family style dinner will be served including different types of ceviche and a multi-course menu with an assortment of Tico's signature dishes. There will also be a cocktail pairing with each course.

Learn to make some hair-raising drinks and take home the recipes to show of your new skills to friends at home!  
washington dc food class event
washington dc food events

Taste of ChiKo!


Saturday  |  October 7  |  1 pm


ChiKo

wine tasting event washington dc
halloween cocktails washington dc
washington dc food events
dc food and beverage collective
DC Food & Beverage Collective Facebook
DC Food & Beverage Collective Twitter
Come see what all the buzz is about at one of DC’s hottest new restaurants!

Rosé All Day


Saturday  |  July 29

Follow us for event announcements!

Halloween Cocktail Class


Tuesday  |  October 17  |  6pm


Buffalo & Bergen in Union Market

Ceviche Making Class


Wednesday  |  August 23

Fun Food & Beverage Experiences in Washington, DC