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Proceeds from these events are used to provide scholarships for culinary students and to benefit charity organizations such as Martha's Kitchen and DC Central Kitchen.
Educating and enriching our community through fun food and beverage experiences.
Saturday, September 29 @ 12:30PM
Olive Oil Tasting & 5 Course Lunch
Crab preparations in Chinese and Korean styles, and an unlimited supply of Bloody Marys and mimosas.
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